The Imperial Cupcake - Lychee flavored. The cake is made using homemade Pink Lady apple sauce with chopped bits of lychee baked right in. The cake is tender, sweet and has slight tartness to it. Pink lychee whipped frosting is used to complete the taste and to top it of, a green tea wafer.
(Seasonal: market price applied, final price may vary).
*Inspiration derived from the history of Lychee.
Baking By The Numbers
3 years ago
1 comment:
YUMMMMMMMMMMM
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